Recent content by robert model
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Why so little on making Pork Jerky ?
The process for Pork was same dehydrating and marinating time and procedure as making beef. I think next time I will slice tenderloin with grain, because against grain gave me little medallions. Kids loved it. 4 lbs reduced to about 2lbs and almost gone already.- robert model
- Post #4
- Forum: Pork
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Why so little on making Pork Jerky ?
I love making Beef Jerky, why is there so little information on Pork Jerky.? I just made my first batch using Pork Tendorloin, and it is fantastic ! Are there any health issues , that I am missing or have not found. If anyone knows why its all about beef and not about PORK , please...- robert model
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- Replies: 5
- Forum: Pork
