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Recent content by merkin
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I'm not positive but you may want to consider throwing it out. I believe when you injected it you contaminated the meat. If you dont get to 140 in 4 hours it can be bad. Im not an expert so you should look into that before you eat it.
I decided to put my kids lunch inside my fattie. Rolled out a pound of hamburger and a pound of pan sausage. Put in mac'n cheese rolled her up all in the beautiful bacon lace. I'll smoke it for a few hours had hopefully have some nice sliced pictures for you.
I think next time...
I bought a Maverick ET-73 I think it was around 25 dollars. I've read great reviews on this site and others about Maverick products. This model obviously cuts cost at every corner. With my first one the receiver stopped working after about 8 smokes. I received a new one with little hassle...