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Recent content by libertus
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First smoke with my new Masterbuilt 30". I guess my wife thought I belonged on the nice list this year!
I found an ~8# pork butt and ~3# brisket and applied the same rub to each. Butt smoked for 11 hours @ 235 to 200F, brisket smoked for 5 hours @ 235 to 190F. Both were wrapped in foil at...
Hey everyone, it looks like you've got a great community here. I arrive by way of fattybombatty.com - I wonder if they intend on doing any more podcasts in the future.
I've smoked ribs three times over the past year or so on a cheap-o brand bullet smoker I bought at a garage sale. Results have...