Recent content by langm77

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  1. langm77

    Smoked Pork Carnitas with photos

    The OJ and garlic that you have for the mop and sauce, that isn't the amount that you used for the brine is it? Am I correct in assuming that you used an additional amount to brine the roast in? It looks great by the way and am asking causer I'm planning on trying this out this weekend. Thanks
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