Recent content by grono
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
The Secret To Good Sliced Brisket Defies Conventional Wisdom
Struggled with the toothpick and themometor. Time method would have been the best method for me tonight. Every time I poked with a pick, I struggled to get it in. Over cooked mine by an hour or so. Definitely a great post though, I just need to blend some methods. -
The Secret To Good Sliced Brisket Defies Conventional Wisdom
- grono
- Album
- Comments: 0
-
IMG_20160102_185753.jpg
- grono
- Media item
- Comments: 0
- Album: The Secret To Good Sliced Brisket Defies Conventional Wisdom
-
The Secret To Good Sliced Brisket Defies Conventional Wisdom
I was going to do a Tri tip tomorrow but after 4 grocery stores, it seems everyone else in my area thought about it before me. I ended up going with a brisket and am in panic mode after hearing how some of my buddies prep theirs. Overall, best post for me that I've found tonight on how to do... -
20151227_161912.jpg
- grono
- Media item
- Comments: 0
- Album: Default
-
IMG_20151229_190251.jpg
- grono
- Media item
- Comments: 0
- Album: Default
-
Extreme Shark Smoking Discussion
As a new smoker, I'm flabbergasted at this post. I'm reading the comments to my wife (who might have actually been listening) and thinking this is something I would try just to learn, which is what my whole cooking experience has been for over the last year. It was kinda neat seeing everyone...- grono
- Post #60
- Forum: Non-fish Seafood
-
Grono Reporting For Duty
Hey all... I've started smoking as of Christmas Day (which was not edible) and learned a lot about my blunders from this site. So far I've got some chicken and pork butt under my belt and will be doing some Tri tip tonight. You guys have been pretty damn informative here, so thank you for all...
