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Recent content by gnumoose
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Generally the steam table has the water chamber built in but you are correct that they come in more than one depth. I am thinking of using a 4" deep pan for the chips and chunks with a 2.5" deep pan for water.
I could have sworn that there were pictures of your mods to this smoker just the other day, Alyxx. Did you remove them or did the moderator? I bought the same smoker last week and after seeing how badly it leaks smoke from the doors and how fast the wood burns I wanted to make similar changes...