Recent content by filmtech

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  1. filmtech

    Getting pellet smoker below lowest temp

    Thanks guys!! I'm playing around with an old hot plate now. That might be the ticket. I threw it in on high just to test and it shot the cabinet temp up to 180! That should be perfect!! Should I do anything to diffuse the heat a little?
  2. filmtech

    Getting pellet smoker below lowest temp

    Hey All! I've got a Masterbuilt Sportsman Elite XL Pellet smoker. The lowest setting on it is 180. I'm trying to do snack sticks, which need to start at 120-130, then gradually move up to 180. Right now, I have an Amaz'en tray in the bottom and I've been turning the smoker on and off. I can't...
  3. Bacon color during cure

    Bacon color during cure

  4. filmtech

    Bacon color during cure

    Hey Y'all! I'm doing my first dry rub bacon cure and had a question about the coloring. I'm on day 5 of 10 and ive got some really red colored areas and some grayish brown colored areas. Pictures below. I've got 2 4.5ish lb slabs and used the diggingdogfarm.com calculator to figure out the...
  5. 0226172042.jpg

    0226172042.jpg

  6. filmtech

    New Member

    Forgot the pictures last night when I put them in the fridge. 12 hour shoot day with an hour drive on either end, so I was a bit out of it. I stayed basic for this one since its only my 2nd bacon. Used the calculator on diggingdogfarm.com to figure my cure, salt, and sugar. Used Pink Cure #1...
  7. filmtech

    New Member

    Thank you!! About to put some bacon to cure tonight. I'll post pictures in a week when it's all done!
  8. filmtech

    New Member

    Hey Y'all! I'm from around Atlanta, Georgia and just getting into making smoked and cured meats. Been cooking and grilling for years, but decided to expand my knowlegebase a bit. I've been reading the forum for a bit and excited to be able to join in now. I'm using a Large BGE and and...
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