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Recent content by dgbison
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This was my first smoke in the MES, I had a pork butt in there as well. I finished the Chicken up on the grill just to char the skin a bit. The ABT's were perfect.
Hello from Fargo North Dakota, I was a cook (prep, line, and grill) throughout high school and college so I have some cooking experience. I got a cheopo smoker from home depot for Christmas and got hooked. I just bought a MES because I wanted the insulation to smoke year round here in the cold...