Recent content by caesars0331

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  1. caesars0331

    Charcoal Basket

    Here is a great tutorial on making a charcoal basket:  http://www.smokingmeatforums.com/t/89796/i-call-it-the-20-20-charcoal-basket)
  2. caesars0331

    Nomex High Temp

    My supplier suggested I use a 1/2" x 1/8" fiberglass strip instead of nomex for my firebox application.  Both come with a self adhesive backing, fyi.
  3. caesars0331

    Bacon Meatloaf

    NIce!! Could you finish in the smoker if you wanted?
  4. caesars0331

    Char-Griller Smokin Pro with firebox- Mods

    I recently finished my mods and I thought it worth mentioning just another way to seal the cooker.  I used 1/2"x1/2" "u-channel", found at lowes, in lieu of a doubling of angle iron.  I used number 6 x 1/2" stainless screws to attach it, first drilling through both sides of the channel with...
  5. caesars0331

    Smoker already going...What else to smoke? Qview

    Quite a spread!  Looks great.
  6. First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.

    First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.

  7. caesars0331

    First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.

    It was great to see a near 80* day in the forecast, so my wife and I decided to host a small get together with co-workers and friends.  I started the 5lb brisket flat and 4lb half picnic at 7am, the ribs went on at 10am and the sausages at 11am.  The sardines were a late arrival, and received...
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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    IMG_1775.JPG

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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    IMG_1772.JPG

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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    IMG_1771.JPG

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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
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    • Album: First warm weather of the year: Brisket, baby backs, pulled pork, sausage, and a few sardines.
  15. caesars0331

    Hailing from Michigan, smoking out of New Jersey

    Thank for the warm welcome everyone! First smoke on the new smoker can be found here: http://www.smokingmeatforums.com/t/160633/1st-post-char-griller-smokin-pro-mods-and-maiden-voyage-qview-beef-ribs-and-chicken
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