plum wood??

Discussion in 'Woods for Smoking' started by grindstaff3, Jul 14, 2008.

  1. My father in law and myself cut up some fresh wild cherry and plum chunks. has anyone ever used plum before? i'm assuming its a sweet flavor like most fruit woods but not familiar with it at all.
  2. cbucher

    cbucher Meat Mopper

    Never had the opportunity but I bet it would be great.
  3. moltenone

    moltenone Smoking Fanatic

    i use thunder cloud plum, or so thats what i was told it was,and it has a mild flavor,i can't say it has a better flavor than any other fruit wood i've used,but i will say this ..use it,maybe mix it with something that's not over powering,perhaps oak ? good luck with your choice,if you have any quantity
    go with plum only and see what you think,ive done fattys and pork butt's
    with only plum,and they were great.

  4. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Ain't tried it yet, an I do say yet! When I finds some I'll be given it a try! Should be very nice on pork, fish an poultry!
  5. earache_my_eye

    earache_my_eye Smoking Fanatic OTBS Member

    spam reported

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