Im a New Zealander that has moved to the U.S.
I live in Nashville, TN
Have some smoking experience, mostly Trout and Salt Water NZ fish.
I am currently building an off set Brick Smoker approx. 3 sq ft capacity. With 4 racks in it.
looking to exploit my Father in-laws supply of Hickory and Oak.
I live in Nashville, TN
Have some smoking experience, mostly Trout and Salt Water NZ fish.
I am currently building an off set Brick Smoker approx. 3 sq ft capacity. With 4 racks in it.
looking to exploit my Father in-laws supply of Hickory and Oak.