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Discussion in 'Roll Call' started by porkenthusiast, Jun 16, 2013.
Great to find you here guys, I'm keen to learn as much as I can and give it a whirl down here
to SMF! We are so glad you joined us!
Jeff offers a free 5 day E-Course. It's packed with great information to use...no matter what your experience level might be! http://www.smoking-meat.com/smoking-basics-ecourse
If you didn't read the "Terms of Service" notes.....please do. There are a few things that everyone should know about those pesky little rules before plunging into the forums. Off site links are not allowed here at SMF. http://www.smokingmeatforums.com/a/terms-of-service
If you need any help roaming around the forums....just holler! Happy to help out!
Welcome to the forums! Glad you've joined us. You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food! There are lots of friendly and knowledgeable folks here who really enjoy helping one another. Just ask any time you need help and you'll get plenty!