December dinner party

Discussion in 'Pork' started by gooose53, Jan 8, 2008.

  1. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    Had one small brisket, two pork loins and two fatties. One guest said they were upset with their mother.....not sure why.
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
     
  2. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    Thanks, needed more room so went off to ACE hardware....man they got everything you need (almost). Just so noone wonders....all hardware is stainless steel.
     
  3. ds7662

    ds7662 Smoking Fanatic OTBS Member

    Good looking grub you got there.
    They were mad at their mother for never making them fatties . Or maybe for not teaching them to cook as good[​IMG][​IMG][​IMG] .
     
  4. cowgirl

    cowgirl Smoking Guru OTBS Member

    Yea, what DS said!
    Good looking grub.[​IMG]
     
  5. smokeys my pet

    smokeys my pet Master of the Pit OTBS Member

    Good lookin grub Goose. Makes me want to get another brisket smoked !!!!!!!!!!!
     
  6. camp_cookie

    camp_cookie Smoking Fanatic

    Are those I bolts and washers holding up the top grate?
     
  7. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    It's a 3 ft length of threaded steel rod that ACE cut for me about 7 inches. I used 1/4 in nuts and washers to attach to the bottom grate and added just a nut and washer to hold up the top grate. I later added another nut to make is a little more steady. The reason for making the threaded rod a little bigger is that they can still be adjusted if I only have spares on or made bigger if I want to add a brisket or butt.
     
  8. gramason

    gramason Smoking Fanatic OTBS Member

    Good job, looks great.
     
  9. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Good looking Q on that Weber, and congrats on the mods. You're a handyman and a creative one too!
     
  10. camp_cookie

    camp_cookie Smoking Fanatic

    Thanks for the info. That gives me an idea of something to do for my Webers. I have a 22.5", and 18", and a 14". I may put together a system like that where I can make use of all of the grates. It'd be great to be able to pack a lot of chops or country style into the 22.5" when cooking for a large group.
     
  11. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    Cookie,

    Another option to try is a restaurant supply store and ask for a round 18" steamer stand. I went to one locally and picked one up for about $11 and will work about the same, except you will not have the ability to change the height.
     
  12. camp_cookie

    camp_cookie Smoking Fanatic

    Thanks. I recently learned of such a store in my area and will be checking it out soon.
     
  13. cman95

    cman95 Master of the Pit SMF Premier Member

    Looks good gooose!
     

Share This Page