I love my new Brinkman Vertical. I had an ECB that rusted out and was looking to replace it with the same, but when I saw the vertical at Wally World I figured I'd give it a shot. This thread was very helpful, suggesting mods to the unit. I got it Wed. night, put it together, Thursday night I seasoned it, and used it to cook all weekend, no problems.
First thing I did was remove the thermometer and check it in boiling water. The thermometer was reading 250º when the water started to boil. (checked with digital, at 209º), so I just "calibrated it in my head that 250º on my thermo meant 212º and if I wanted 240-250º, it should read about 300º. I checked while seasoning with digital thermometer and my "calibration" method worked perfectly.
I did the charcoal basket mod, using a SS wire basket used for grilling veges and stuff. I used my old water pan from the ECB set on the bottom of the smoker to catch the ashes and set the basket right on top. I might fabricate a new shorter ash pan to allow me to lower the charcoal basket a tad, to be able to get wood chunks and fresh charcoal into the basket, and to keep the fire away from the water pan. I found 1 chimney of Kingsford blue briquettes lasted me about 2.5 hrs, and maintained about 250º with the top vents wide open and the bottom 1/2 closed. I also drilled three 1/4" holes into each of the sides, +/-1 inch down from the top and put 3 pieces of 1/4" threaded rod through the unit with nuts on the outside, to hang sausage/bologna. I can get 9 sticks of deer bologna in there at a time, hanging so they cook evenly and the juices drain into the water pan. My deer bologna turned out wonderfully Friday night.
The only negatives I see with the unit is the water pan is too small and the unit itself is just a tad small. Even though 1 chimney of charcoal lasted 2.5 hrs, I found I had to add water at about 1.5 hours into the smoke. Had they used the same sized water pan as an ECB and made the unit 2" bigger all around and slightly thicker steel, it would be the bomb. Also, my unit has wire racks. The Brinkman website says the one at Walmart should have ceramic coated racks, mine didn't....they were chromed wire. Ceramic racks, or even cast iron, would last longer I believe.
Squirt