2 Slabs of Spares

Discussion in 'Pork' started by peculiarmike, Jul 9, 2007.

  1. peculiarmike

    peculiarmike Master of the Pit OTBS Member

    My sister and her family were coming so I smoked 2 slabs of spares today. Both coated with mustard, one got Willingham's W'ham Seasoning (rub), the other got Kansas City's Cowtown Sweet Spot Rub. Been using W'ham a long time, a little goes a long way and it is good. First time using the Sweet Spot Rub, sweet and hot, but not to excess, very good rub!
    Didn't do the 3-2-1 thing, just smoked them to 170°. Sprayed 3 times with 3 parts apple juice, 1 part Canadian Mist (what was on hand). They turned out great, had about the right amount of "chew" and moist.
    Everyone preferred the Sweet Spot Rub.
    The darker slab has the W'ham, the Sweet Spot is a lot redder. The W'ham slab was on top and dripped a bit on the other slab.
    Folks were hungry, didn't get any pics of the slabs cut up. [​IMG]
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  2. ultramag

    ultramag SMF Events Planning Committee

    Nice looking ribs Mike.
     
  3. tonto1117

    tonto1117 Master of the Pit OTBS Member

    I'm thinking you should send some up here for a taste comparison[​IMG] Looks great Mike!!![​IMG]
     
  4. crewdawg52

    crewdawg52 Master of the Pit OTBS Member

    Great example of the "pull back" those new to smoking keep asking about. Should make it the "Pull Back" sticky.

    BTW........muy bueno on the ribs! [​IMG]
     
  5. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    Mike, the ribs look FANTASTIC!!
     
  6. jts70

    jts70 Smoking Fanatic OTBS Member

    Thoose looked awesome! Good job
     
  7. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    Those look great Mike. Almost lunch time and I'm rilly gettin hungry
     
  8. ron50

    ron50 Master of the Pit OTBS Member SMF Premier Member

    NY
    Beautiful ribs. I love the color on the Sweet Spot ones.
     
  9. deejaydebi

    deejaydebi Smoking Guru

    Looks great mike!

    I haven't had ribs in at least a week your making me hungry!
     
  10. blackhawk19

    blackhawk19 Master of the Pit OTBS Member

    Looks great, I'm planning on some Ribs and probably chickens this weekend
     

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