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  • JLeonard
    JLeonard reacted to JLinza's post in the thread Whole chicken with Like Like.
    The Mrs. asked for chicken. This is by far her favorite thing. Made my Fall brine : 2 cups Brown sugar 2 cups water 1½ cups apple juice...
  • JLeonard
    JLeonard replied to the thread Tomahawk - Reverse Sear.
    Excellence! Jim
  • JLeonard
    JLeonard reacted to miller51's post in the thread Tomahawk - Reverse Sear with Like Like.
    Spotted a decent price on an almost 3lb Tomahawk at Sam's and decided this weekend was the weekend to try out the new Recteq for the...
  • B
    BigW. reacted to Rafter H BBQ's post in the thread New To Us, But Very Impressed! with Like Like.
    Hey all, was Nic and my anniversary Thursday. She has put up with me for 23 years, but been married 21 years as of Thursday. Our...
  • JLinza
    JLinza reacted to zwiller's post in the thread Whole chicken with Like Like.
    Looks great and congrats on the ride! Was a wet brine guy a LONG time but once I tried injecting that was over. I hated the waste and...
  • BrianGSDTexoma
    I ended up eating Beef for over a week straight. Got that $1.99 ground beef from HEB and that was some of the best I had in a while...
  • zwiller
    zwiller reacted to ron50's post in the thread Another Brisket Post with Like Like.
    I haven't posted in a long time but I need the moral support of the group, lol. Our daughter is visiting with her boyfriend this week...
  • thirdeye
    How finnicky are the GMG pellet grills when it comes to vacuuming out the pellet pot? I have seen a few reviews on the Peak 2.0 and it...
  • BrianGSDTexoma
    BrianGSDTexoma replied to the thread Mexico Bound Tomorrow.
    My flight 6:15 am out of Dallas. Guess I better get there 4 am when tsa open. I be glad when I finally get there! My Brother and his...
  • ron50
    ron50 replied to the thread Another Brisket Post.
    4 hours in: Smoker temp 262 degrees Flat - IT 143 degrees Point - IT 146 degrees Gave it a light spritz for moisture.
  • Brokenhandle
    Brokenhandle posted a comment on the article Keto Sweet Heat Rub Recipe.
    They're not?? Maybe not but sure are tasty! Ryan
  • SmokinEdge
    SmokinEdge reacted to JLinza's post in the thread Whole chicken with Like Like.
    The Mrs. asked for chicken. This is by far her favorite thing. Made my Fall brine : 2 cups Brown sugar 2 cups water 1½ cups apple juice...
  • sandyut
    sandyut replied to the thread Need a recipe App.
    @Lexykamerling Welcome to SMF. Hit the Roll Call forum for an introduction. AnyList is the best! I started importing recipes and its...
  • R
    Looks like a high resistance connection is responsible for the burned out element. I took MrWhipple's suggestion and checked the...
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  • zwiller
    zwiller replied to the thread Whole chicken.
    Looks great and congrats on the ride! Was a wet brine guy a LONG time but once I tried injecting that was over. I hated the waste and...
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