Whiskey soaked wood chips?

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billrigsby

Newbie
Original poster
Aug 15, 2008
17
10
Has anyone ever heard of or tried soaking their wood chips in whiskey as opposed to water?
A co-worker mentioned this to me, he has never done it but heard it somewhere.
 
You can buy the Jack Daniels Oak Barrel chips, (pre-soaked for your convenince) or if your like me just don't soak them at all. It really only prolongs the production of smoke.
 
Ive heard of it, it may give a good flavor if you leave some of the whiskey in them when u put the chip on the fire. I have used Jack Daniels oak wood chips (supposed to be made from old barrels) and couldnt really tell a difference from plain oak chips. Report back on the subject if you try it. Good luck
brian
 
I would recommend drinking the whiskey for maximum effect. If you insist on cooking with it I would use it in the mop or a sauce.
 
Whiskey is for soaking the liver if you ask me, but I'm sure it has been done. If you try it, let us know, we can still learn.
 
When I read this I got a pain in my side like my liver was punching me.. saying what a waste..lol..drink the booze and don't soak..makes the wood smolder instead of burning clean you want TBS..small hot fire..IMHO
 
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