Which wood should I use on CB?

Discussion in 'Smoking Bacon' started by newb, Nov 23, 2009.

  1. newb

    newb Smoke Blower

    Doing some more CB tonight and taking a poll on what would or mix I should use.

    1 CB = chipolte dry cured w/TQ
    1 CB = brown sugar/maple syrup dry cured w/TQ

    Woods available:
    Apple
    Hickory
    Mesquite
    Cherry
     
  2. I used apple for my CB. I like to use light sweet woods with pork, maple, apple, etc.
     
  3. fire it up

    fire it up Smoking Guru OTBS Member

    I would suggest apple or cherry.
    Like the sound of the chipotle rubbed one.
     
  4. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    I'm with Jim on this one here. I like and would suggest apple and cherry with the bacon.
     
  5. newb

    newb Smoke Blower

    Apple it is. Thanks all!

    Will post the QView when done.
     

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