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Rack of lamb, purchased fairly inexpensive yesterday. Never cooked it, but always wanted to. Have no idea what to do with it. Wife doesn't/wont eat it so its all mine-mine-mine. Saw a thread from BBQGODDESS but was for leg of lamb. Help!
I love rack of lamb I never smoke it cause I love the way I make it.
I take a zip lock bag and put it inside it. Take Italian dressing pour it over it in the bag and add about 5 table spoons of lemon pepper seasoning to it and let it set all night. Then the next day I grill it to the way you like your steak I like mine med rare. Try it like that one time its the bomb