Hello,
As the title states, I need some help....
I am a recent Kettle / Vortex owner. I heard that the chicken is excellent using the Vortex. I found many pictures videos and tutorials on wings but, nothing on a whole bird. I was wondering do you invert the vortex and place the bird directly over it or do you use the convection aspect place it on the side of the grill and use indirect heat? Also do you let is sit in one place the entire time or rotate/move it in the grill. I am worried that the bird will get burnt if i place it too close or directly over the vortex.
Any help would be much appreciated. I plan on steak sat and giving the bird a go on sunday...
As the title states, I need some help....
I am a recent Kettle / Vortex owner. I heard that the chicken is excellent using the Vortex. I found many pictures videos and tutorials on wings but, nothing on a whole bird. I was wondering do you invert the vortex and place the bird directly over it or do you use the convection aspect place it on the side of the grill and use indirect heat? Also do you let is sit in one place the entire time or rotate/move it in the grill. I am worried that the bird will get burnt if i place it too close or directly over the vortex.
Any help would be much appreciated. I plan on steak sat and giving the bird a go on sunday...