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hi everyone
i am doing my first venison ham today 15 pound blacktail deer hind leg i baught a brown sugar ham kit from lem products i injected with brown sugar brine and put in a brine for 6 days and put in the smoker hopefully it will turn out ok never done this before
salmonclubber
i am doing my first venison ham today 15 pound blacktail deer hind leg i baught a brown sugar ham kit from lem products i injected with brown sugar brine and put in a brine for 6 days and put in the smoker hopefully it will turn out ok never done this before
salmonclubber
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