Two Chickens Tomorrow

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Master of the Pit
Original poster
OTBS Member
Jun 20, 2007
Troy AL
I going to do 2 chickens and I am planning on using Deejay's brining method.
In the instruction she calls for 1oz of Tender Quick. Is this a brand name or
is it referring to meat tenderizer. Debbi if your out there, help, or anybody
else that knows
Tender Quick is a blend of salt, sugar and other meat curing ingredients formulated for fast cure action and improved flavor and color. It's used for curing and brining. it's made by Morton. is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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