Did yours have the shish-ka-bob skewers that laid across the top in place of the top grate? Mine had that and was red. The skewers was what made me choose it instead of the Cook'n Caj'n (which I bought a year or so later).
Cajun Cooker was available in the late 70's. I had a friend that had the single and in 1980 I purchased a double Cajun Cooker. It is still in working condition. The charcoal pan was replaced about 5 years ago and it was ordered from Brinkman.
Mine didn't have skewers, it had two wire rack round shelves.
The GOSM gasser was given to my FIL.
The GOSM charcoal was given to my BIL.
The Masterbuilt Triple Crown Grand Mac Series was given to my next door neighbor.
The Mr. Meat Smoker was given to my the local sanitation engineers.
Don't think my wife would let me keep any other X's around either.