- Jun 28, 2013
- 10
- 10
I just read JJ's Finishing Sauce and thought I would throw one out there. I'm new to this whole thing and don't like to step on toes, but I made one a couple of months ago and cannot keep it in the house. My family and friends and co-workers are begging me for the recipe, but since they don't grill or smoke they won't see this:) If you try it and like it, please let me know. I know it is generic but I found other uses for it.
1 Cup Apple Cider Vinegar
1 1/2 Cup Ketchup
1 Tablespoon Ground Thai Pepper(My neighbor grows it for me)
2 Teaspoon Worcestershire Sauce
1/2 Cup Brown Sugar
1 Tablespoon Favorite Hot Sauce(I like Texas Pete)
2 Teaspoon Kosher Salt
Mix Well
Simmer for about 20 Min
I call it "The Red" because of the deep red color I get, plus I like the song.
I use this with my PP but like I said, I found another use for it. I was out of sauce the other day when I was making up some Spare Ribs. I pulled this out of the fridge and warmed it up on the grill. Then basted the ribs, both sides, during my low and slow every 1/2 hour until the ribs were finished. Not much to it. If you want to try it give me some insight please. Thanks for looking
1 Cup Apple Cider Vinegar
1 1/2 Cup Ketchup
1 Tablespoon Ground Thai Pepper(My neighbor grows it for me)
2 Teaspoon Worcestershire Sauce
1/2 Cup Brown Sugar
1 Tablespoon Favorite Hot Sauce(I like Texas Pete)
2 Teaspoon Kosher Salt
Mix Well
Simmer for about 20 Min
I call it "The Red" because of the deep red color I get, plus I like the song.
I use this with my PP but like I said, I found another use for it. I was out of sauce the other day when I was making up some Spare Ribs. I pulled this out of the fridge and warmed it up on the grill. Then basted the ribs, both sides, during my low and slow every 1/2 hour until the ribs were finished. Not much to it. If you want to try it give me some insight please. Thanks for looking