The Big Easy by Char-Broil

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westy

Newbie
Original poster
Jul 18, 2010
7
10
I bought this Infared smoker, roaster & grill& am flabergasted with this propane-powered cooking system. This convection smoker appears to work at lightening speed. The manual says cook time is 10 minutes per pound! Say what? yes. I did not believe it so my first effort to smoke a brisket after 2 hrs it was burnt to a crisp, hard as a rock. Now Im scared to try project # 2.

Does anyone have one of these puppies? Id love to hear from you.

Its 6 months later and still have not heard from anyone who owns one of these BIG EASy puppies. Is ther anyone out there?

westy
 
Last edited:
Low an slow is the key to smoking, all else is grilling.
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