This is my first year growing herbs. I have about 8 different plants i'm growing, but a few have gone out of control! Mainly the mint, oregano, cilantro, and basil. I was reading that you can chop and freeze your basil in the other post, but the person who did the testing didn't test on using vacum sealed freezer bags? I also have a dehidrator that I can use to make dry herbs. So what's the best way to store them?