I see where a lot of you smoke chuck roasts and wondered if anyone has smoked stew meat since I believe it is just cut up chuck roast. I thought it might be like a burnt end?
Probably not a bad idea-----A couple years ago a Chucky was about $1.99 a lb around here.
I see where a lot of you smoke chuck roasts and wondered if anyone has smoked stew meat since I believe it is just cut up chuck roast. I thought it might be like a burnt end?