Where to measure and what should it be?
inkjunkie Master of the Pit Original poster Nov 25, 2014 2,020 50 Sep 24, 2015 #1 Where to measure and what should it be?
dirtsailor2003 Epic Pitmaster OTBS Member Oct 4, 2012 21,947 4,224 Bend Oregon Sep 24, 2015 #2 For all poultry, minimum of 165 in the thigh or the breast.
pc farmer Epic Pitmaster Staff member Administrator OTBS Member ★ Lifetime Premier ★ Feb 17, 2013 16,301 6,016 Central Pa Sep 24, 2015 #3 I like mine 170-175.
chef jimmyj Gone but not forgotten. RIP OTBS Member SMF Premier Member ★ Lifetime Premier ★ May 12, 2011 22,172 7,150 Sep 24, 2015 #4 Breast I cook to 165 but I like Thighs more well done to be tender, 175 at least. Measure in the thickest part of each...JJ
Breast I cook to 165 but I like Thighs more well done to be tender, 175 at least. Measure in the thickest part of each...JJ
joe black Master of the Pit OTBS Member Jan 25, 2015 4,535 341 Greenville, SC Sep 24, 2015 #5 Usually, because the bird is spatchcocked and laying flat, if I get the breast to 165* the thigh will be at 170* or maybe higher.
Usually, because the bird is spatchcocked and laying flat, if I get the breast to 165* the thigh will be at 170* or maybe higher.
oldschoolbbq Legendary Pitmaster OTBS Member Jul 16, 2008 9,359 205 NW Ohio - outside Toledo Sep 25, 2015 #6 ditto , ditto , ditto , ditto , . . . :ROTF