Smok'n for the beach

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

lee forst

Smoke Blower
Original poster
Jun 8, 2007
118
10
Good old U-S-of-A
This Saturday we and three other families are leaving for a week at Gulf Shores. We rent a beach house down there and this time I smoked a bunch of meat to take with us. I smoked a pork butt, pork loin, a brisket, and I did some chicken qtrs (they were for dinner Sunday night). I stuck everything in the freezer tonight and will pack it on ice for the trip down. By Sunday, it should be defrosted and ready to munch on all week.

Sun, beach, Q, and suds, here I come!!!


Here are some q-views of the end result.
c8b73f4a_vbattach13701.jpg

6ed87741_vbattach13702.jpg

bf31bb56_vbattach13699.jpg

047e076a_vbattach13700.jpg

a6c3a7e6_vbattach13698.jpg
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky