ultramag
SMF Events Planning Committee
- 2,112
- 13
- Joined Apr 17, 2006
I saw a recipe I think, and for sure a pic on here somewhere last night about this and now I can't find it anywhere. Any help would be greatly appreciated. I've cooked many a foil wrapped tater right in the fire, but have never thought of this before. Seems like they were coated with kosher salt maybe. Hopefully this gonna be one of my sides w/ brisket in 12 hrs. at dinner. :(