- Oct 15, 2010
I have been dabbling in smoking meats for a little while, I bought a charcoal smoker (the round ones from Home Depot) I just could not keep it hot, I tried a few times and got better at it. Smoked Turkeys for Thanksgiving, smoked some pork ribs. I really enjoyed the experience, so today I went and bought a propane smoker and can't wait to start using it. I found this is site and it looks like a great place to gain experience. Thanks in advance!!