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Smokin Whole Ribeyes

diamond

Newbie
1
10
Joined Apr 11, 2007
My Butcher Wants Me To Smoke A Whole Ribeye Loin
If Its Untrimmed Will It Hold Up Okay?

Any Tips Appreciated
 

deejaydebi

Legendary Pitmaster
8,005
23
Joined Nov 18, 2006
Hello Diamond and welcome -

Should hold up fine, but you missed the front door - Now go on over to Roll Call and introduce yourself so we can give you a proper welcome!
 

flash

Smoking Guru
OTBS Member
5,295
42
Joined Mar 30, 2007
you know, I have not tried to smoke one. Rib eye is a good hunk of meat to begin with. We have put it in our "Set it and forget it" rotisserie and it came out fabulous.
 

short one

Smoking Fanatic
OTBS Member
669
10
Joined Feb 9, 2007
A rib eye loin is a nice piece of meat, it should do fine, good luck. By the way, when is the party, I'll be right over.
 

Dutch

Smoking Guru
Staff member
Administrator
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
7,026
197
Joined Jul 7, 2005
Diamond, do a forum search on Prime Rib or Standing Rib Roast. There has been a number of them done. Good Luck and enjoy the Forums!!
 

ultramag

SMF Events Planning Committee
2,112
13
Joined Apr 17, 2006
Whole Ribeyes are wonderful, my favorite steak. The whole KC strip works well too. Not sure if it is common all over, but the KC's are on sale much more often around here in the summer.
 

bigal

Smoking Fanatic
OTBS Member
971
10
Joined Sep 21, 2006
I like to smoke whole ribeyes and cut my whole kc strips in about 3/4-1" strips. Whole ribeyes are awsome.

May I ask, what is the difference between whole ribeyes and bone-out prime rib? The name?
 

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