Smokin' today?

[richoso1]

I just looked at the clock and it is 2:28 pm (pst) and the temperature is 103*. The only thing smokin' is the bottom my shoes on the pavement. I can't handle this kind of heat while I'm out with the smoker that is surrounded by concrete. Time for a Bud bath...

 

[gypsyseagod]

i hear ya bro- it 80 something here w/ a dry cool north breeze- supposed to be 62 tonight- i may actually have to put on a shirt...... finally our heat wave broke.

 

[jack]

yeah man, can you belleve this so cal heat? this is not what we pay the big bucks for. i am however smoking a brisket as we speak, tend to fire, run back in air conditioned house, repeat, repeat..... jack

 

[johnd49455]

not today but tommorow.

I will be doing a test run on my ribs & wings for the Silver Lake Backyard BBQ competition. http://slsdbbq.com

 

[jack]

good luck on that, i wish we had more bbq comps in so cal

 

[deejaydebi]

I WANT A BRISKET!

 

[hawgheaven]

Me too Deb, and I want a PACKER! No... not a football player...

 

[seaham358]

Holy crap!!! 103 yikes... I hate the heat and when we get in the hight 80 and mid 90's I am one craggy SOB.
Great day today... overcast in the am and sunny and mid 70's in the afternoon.
I'll have a cold one for you...

Bob

PS why do they call a brisket a packer????

 

[richoso1]

Checkout my mention of a comp. in Recurring/competion BBQ. Moorpatk Sept. 8th.

 

[gypsyseagod]

hey john- go say hi to bubba,bud, & tonto for me & mine & wish them well. they are smokin'scotsman bbq.

 

[msmith]

Come on down to my house Debi I have 2 14lb packers that have been marinating all night. I even have enough cold ones for the both of us.

 

[johnd49455]

gypsyseagod I hope I can remember to say Hi for you but it is my 1st comp. I hope I can remember how to BBQ my ribs & wings once I get there.