Smokin in the Valley

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It is KCBS, so from what I have read on the rules and regulations, only 1 which of the chef's choice....

So with that, I am to assume their would be both styles (but not from the same team), since some of the teams are from out of state.

For what it's worth, I am not going to Maggie Valley. It is a 6 hr drive, and I have a new location I am going. Top Secret for now....

Also Smoking in the Valley has their meat inspection on Friday morning at 10am, no exception....... 1st turn in is at noon on Saturday..... in my opinion, a VERY long time in between........

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