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Smoked turkey spam!


Smoke Blower
OTBS Member
Joined Dec 24, 2006
Yesterday I smoked a couple yard birds, threw on a can of turkey spam @ 220 for about 1.5 hours. I wasn't sure what to expect. WOW! It was great. I'm not a big spam fan either. We sliced it up and ate it with a spicy horseradish cheese. Wife loved it too! Darn! Should have smoked the cheese too!

Don't be afraid to try it.


Master of the Pit
OTBS Member
Joined Dec 19, 2005
You know what works even better with that is just a touch of a good rub. Really makes that Spam great!

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