Skirt steak has become one of my favorite beef cuts for the smoker - it smokes quick and tastes great, so it's a great weekday smoke for those who are 9-to-5ers! The only thing is that it's usually expensive compared to other cuts. I found some on sale last week and it was great...
Marinated the steak in mojo...
Smoked the steak and a large vidalia onion at 200* for a little more than an hour - I don't bother using a probe with this meat, since it's so thin, cooks quickly and I finish it with a sear on the grill anyway...
The sliced steak and the finished onion.. I sprinkled the onion with Strawberry's Championship Rub that I got from Rivet. Thanks dude! That stuff was great on the onion and the onion and steak were GREAT together!
Thanks for checking it out.
Marinated the steak in mojo...
Smoked the steak and a large vidalia onion at 200* for a little more than an hour - I don't bother using a probe with this meat, since it's so thin, cooks quickly and I finish it with a sear on the grill anyway...
The sliced steak and the finished onion.. I sprinkled the onion with Strawberry's Championship Rub that I got from Rivet. Thanks dude! That stuff was great on the onion and the onion and steak were GREAT together!
Thanks for checking it out.