Smoked Meatloaf w/ Qview

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darrin

Meat Mopper
Original poster
Feb 3, 2009
292
11
Myrtle Beach, SC
Now this turned out tasty!



Used a combination of pork and beef. Mixed up all my ingredients and put in a disposable aluminum pan. Poked a few holes in the bottom around the edges to drain excess juice.



About an hour into the smoke.



Added my topping.



Now this is a point worthy meatloaf!
 
Smoked meatloaf ROCKS!!
PDT_Armataz_01_34.gif
My kids' love it!!

Well, okay, if you're going to be THAT blatant about it.
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POINTS.

Dave
 
Very good looking loaf my friend. What temp were you using, and what kind of wood did you use? Mixing pork & beef is my favorite for meat loafs.
 
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