Smoked Eggs

[navyfe]

If you like eggs, these are great. Hard boiled and peeled. Place them on the smoker and cold smoke for about an hour. I use a small allum drip pan and place about 3-4 charcoal bricks (I used matchlite). Once they are ashed over, cover with wood chips and sit back and have a brew. Temp on the smoker never got above 95 deg. Made some wonderful egg salad.

 

[scrollman3]

I'm going to have to try that one.Thanks Navyfe, I love egg salad, but the better half won't be happy with me when it's bedtime!

 

[mossymo]

A friend of mine smokes eggs and likes them. I have not tried it yet.

 

[Deer Meat]

I need to try that also.

 

[deejaydebi]

Smoke em and pickle em - yummy!

Scrol you may as well have a few beers with that and sleep on the sofa!