Smoked Eggs

Discussion in 'Side Items' started by navyfe, Jul 18, 2007.

  1. navyfe

    navyfe Fire Starter

    If you like eggs, these are great. Hard boiled and peeled. Place them on the smoker and cold smoke for about an hour. I use a small allum drip pan and place about 3-4 charcoal bricks (I used matchlite). Once they are ashed over, cover with wood chips and sit back and have a brew. Temp on the smoker never got above 95 deg. Made some wonderful egg salad.
  2. I'm going to have to try that one.Thanks Navyfe, I love egg salad, but the better half won't be happy with me when it's bedtime! [​IMG]
  3. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    A friend of mine smokes eggs and likes them. I have not tried it yet.
  4. deer meat

    deer meat Smoking Fanatic OTBS Member

    I need to try that also.
  5. deejaydebi

    deejaydebi Smoking Guru

    Smoke em and pickle em - yummy!

    Scrol you may as well have a few beers with that and sleep on the sofa!

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