smoked burger

Discussion in 'Beef' started by morkdach, Apr 6, 2010.

  1. morkdach

    morkdach Master of the Pit OTBS Member

    just had some ground beef so burger it is.
    2 patties with dill relish, onions, velveta cheese,dijon mustard & ketchup in the middle wrapped in bacon.[​IMG]
    fresh bread with twice baked tatters oh yea.[​IMG]
    smoked 3 hrs with cherry @ 250°[​IMG]
     
  2. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Man those look really good there Terry.[​IMG]I like the bacon and the taters. Now from the first photo I thought you were making one killer and huge burger
     
  3. MMMMM MMMMM MMMMM them burgers look great. I have been on the never ending path to make the worlds best burger lol!!!
     
  4. caveman

    caveman Master of the Pit SMF Premier Member

    LOL!!! I thought the same thing. They do look good Terry. Nice job. [​IMG]
     
  5. Where do I place my order, those look great!!
     
  6. cowgirl

    cowgirl Smoking Guru OTBS Member

    Mmmm Terry! Doesn't get any better looking than that! [​IMG]
     
  7. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Awesome!!!!!!!!!!!!!!![​IMG]
     
  8. morkdach

    morkdach Master of the Pit OTBS Member

    was my idea of just one big one but then mama wanted some so i shared[​IMG]
     
  9. treegje

    treegje Master of the Pit

    Man that all looks great...[​IMG]
     
  10. roller

    roller Smoking Guru SMF Premier Member

    Man that does look good great job..
     

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