Smoked Bacon Wrapped Shrimp Alfredo W/Qview

Discussion in 'Non-fish Seafood' started by ronp, May 3, 2009.

  1. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    I haven't had much luck with shrimp, only done them once and were dry.
    I decided to try something different after reading a few posts thanks for some ideas.



    Wrapped in turkey bacon.



    MES window Qview.



    Nice. One missing for a test, yum



    I use this for the base.



    And this.



    This was really good. I had the smoker at 150' and used some Alder wood for a light touch. I think I have it down on shrimp now, thanks all.

    Thanks for watching.
     
  2. pignit

    pignit Master of the Pit OTBS Member SMF Premier Member

    Shweeeeet!
    [​IMG]

    The problem I had with smoking the shrimp with bacon is by the time the bacon got crispy the shrimp was way overdone. It was still good but would have been much better if the bacon hadn't taken so long to crisp. Did the turkey bacon crisp up faster than the regular bacon?
     
  3. rivet

    rivet Master of the Pit OTBS Member

    YUM and excellent! Nice idea, Ron. Well done.
     
  4. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Looks good Ron. Glad it turned out good.
     
  5. azrocker

    azrocker Smoking Fanatic SMF Premier Member

    Looks good. I have been looking at alder I would like to give it a try. Thanks Ron, great idea!
    [​IMG]
     

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