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Sim Smoker


Master of the Pit
OTBS Member
SMF Premier Member
Joined Nov 25, 2006
Kind of kewl, but will take some getting used to .. watch out for the bird doo

Keep Smokin


Master of the Pit
OTBS Member
Joined Nov 21, 2006
after seeing this link, and playing some, i have a few thoughts on it. on your fire, how do you kepp it burning for a longer time? mine burns out after awhile, and it looks as though the back of the firebox is gone (you can see the fence thru it). when you see a bird, put the mouse cursor over it and click- you hear a gunshot and the bird disappears. click on the dog, and you hear a man say "sit down" and the dog quits. i took the meat to 195°, and it said it was uncooked meat. anyone else have anything to say about this game?


Master of the Pit
OTBS Member
Joined Jun 7, 2006
I tried chicken first and took it to 180 and it said it was uncooked also. Tried a second time, chose ribs, had the fire going ribs in and that little bird ended my game! Third time, ribs, did a rub, put them on drank two beers, took them to 200 plated them, tabled them, put some sauce on and scored 227. Not sure why you have to take the temp up so high.

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