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Second boston butt

wdg

Newbie
6
10
Joined Apr 12, 2009
Put in smoker at 0930, outside temp 50 deg. Smoker temp 220 - 230. Internal meat temp 43, Rub down last night with jeff's rub wraped and put back in frig. Pic is just after putting in smoker, i wll up date pic. I    
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
14,478
55
Joined Mar 12, 2009


Well your off to a good start so keep it and the Q-view coming.
 

rdknb

Master of the Pit
OTBS Member
SMF Premier Member
3,877
50
Joined Jan 23, 2010
very good start, looking forward to more pics
 

wdg

Newbie
6
10
Joined Apr 12, 2009
6 hours 155 deg internal temp. Dumped & refilled coal pan, (ecb ash over load) last picks will be when I pull it off.
 

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