Saturday's dinner

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bbq bubba

Master of the Pit
Original poster
OTBS Member
Feb 12, 2007
3,646
12
new baltimore, mi
Rubbed a 5# butt, tryin a lemon n garlic marinated turkey log and some double smoked sausages. Rolling up my italian style fatty later on!
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Also warming up Dutch's modified baked beans from last weekend
 
Turkey roll at 160*, gonna rest for a few and slice, family was starving
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Butt at 154*, will foil at 160 and finish to 200*+ Looks like sammies for lunch tomorrow
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Turkey roll was pretty good
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Actually got a pretty nice smoke ring! Fairly moist with great smoke (mesquite/cherry mix) What the heck, they were 2 for 1......
 
Looks great Bubba! Did you buy that turkey roll that or did you make it? Looks great! Now I gotta make a turkey roll! Haven't done that since winter!
 
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