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rolling up ribs

gortiz

Fire Starter
33
10
Joined Mar 20, 2006
Besides conserving space are there any benefits to rolling a slab of ribs up in a circle?

also, any pics of this?? not sure how you would do it?

thx
 

gypsyseagod

Master of the Pit
OTBS Member
3,909
14
Joined May 5, 2007
i could see maybe soaking a fattie in wine or beer- stuffing it w/ jalapenos, shrimp, lobster, & or crab, & stuffing wrapping that in bacon and making a rib wrap-now that would be great- go to 225 internal temp.
 

gypsyseagod

Master of the Pit
OTBS Member
3,909
14
Joined May 5, 2007
i think i have that recipe worked out- i'll try it mem. day & send pics 7 see how it works out.
 

frieza79

Newbie
29
10
Joined Mar 10, 2007
I've done it before to conserve space. I didn't see any "advantages" to this method besides saving space. the one disadvantage i could see is if you use a mop, it might just slide off.
 

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