Hi Guy's, Some of you know that the wife and I have been looking to open a restuarant and blues club. We went out lastnight to visit a small club 42 seats and a patio that holds another 20. It's close to major hospitals, colleges, banks and lots of foot traffic. Anyway we had dinner thier lastnight. They serve everything but bbq. So if we deide that this is the place for us we'll make an offer. We have to set up another appointment with the broker to view the basement, meet the owner of the building and so on. We'll also have to meet the owner of the business and look over the books. They have a license to seel beer and wine . no hard stuff and that is included and also an entertainment license, so that's a biggie. If this is the place for us we'll more than likely introduce the bbq slowly .. for instance .. pulled pork sandwiches and ribs and possibly beef brisket. The menu they had thier was mostly pasta and sandwiches, rib eye steak and steak tips .. We'll be going back this weekend to see how the place is with the entertainment and see how full it gets. Lts of students in the area and it's on a main street in Boston .. the rent is high so maybe we can work a deal with the owner of the building .. <4.000> a month eeeeeeeeeek .. plus we have pay for utilities .. so if the figures work out and our accountant goes over the books and my brother the lawyer say's it's a go ... we might go for it .. .. Just an update and wanted you folks to know .. Thanks folks, Joe PS Iam open for suggestions ..