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Received my Stufz a few days ago, smoked chili cheese burger question

Discussion in 'General Discussion' started by rp ribking, Oct 4, 2010.

  1. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    I'd like to make chili cheese burgers with the Stufz burger maker.

    Should I use velveeta, block cheddar or shredded cheddar inside the burger?

    I am going with store bought chili with no meat added for the inside and cover with more chili and cheese (I'll probably use shredded for this part) over the bun and burger. 

    I'd like to do a trial run Tuesday or Wednesday for the upcoming weekend when I am making these for my family. 

    Any ideas will be appreciated.
     
  2. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    My personal preference would be cheddar and pepper jack mixed in with the chili and maybe a couple of jalopenos and some onions then stuffed into the center and topped and smoked or grilled then topped again with more of the same mixture, a sliced red onion, lettuce and tomato. I would also add some avocado and an anaheim chili if they were available
     
  3. pandemonium

    pandemonium Master of the Pit

    Ohh man does chili cheeseburgers sound good wow!!!
     
  4. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member

    [​IMG]

    Yea they sound good but but but don't they look better tooooooooo......................
     
  5. meateater

    meateater Legendary Pitmaster SMF Premier Member

    Chili cheese burgers do sound good.
     
  6. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Bump
     
  7. meateater

    meateater Legendary Pitmaster SMF Premier Member

    Myself I'd use some chorizo, bacon, smoked block cheddar cheese and stone ground mustard. I have weird taste but it's all good to me. Top with mater and dill pickle slices and grilled onion.