Rathbun Family BBQ Rub

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txflyguy

Smoke Blower
Original poster
Apr 29, 2009
134
147
This is what we used on our ribs, and they are "wicked good"!
Here is the recipe:

2 oz granulated garlic
2 oz granulated onion
1 oz cayenne pepper
1/2 oz white pepper
1 oz black pepper
4 oz salt
4 oz paprika
3 oz brown sugar

note: we added a bit more brown sugar, and a little extra salt to balance the heat better.
 
Sounds good, may have to try some. How many racks does this cover without increasing the recipe?
 
Sounds good, may have to try some. How many racks does this cover without increasing the recipe?

This makes a large batch. About 1 qt sized zip lock baggie, plus another smaller sized one.
 
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