Question on 2-2-1 for BB ribs

Discussion in 'Pork' started by txbigred, Aug 2, 2008.

  1. txbigred

    txbigred Meat Mopper

    I have always done my ribs with out "foiling" them, and they have always been pretty good to me. I have three racks of baby backs that I got from Sams and am going to try the 2-2-1 method. My question is, can I put all three racks in one foil wrap together, or should I wrap each rack separately?

  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    I wrap individually personally i thinks less mass equals faster cooking and don't want them knocking rub off each other.
    I may be wrong but thats the way I do it any how lol
  3. txbigred

    txbigred Meat Mopper

    That's what I was thinking too, wanted to see how everyone else does it. Thanks.

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