Pulled Pork w/ QVIEW

Discussion in 'Pork' started by pineywoods, Mar 27, 2008.

  1. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    After seeing Meowey's post I had to try it. Got the butts yesterday rubbed mustard let stand 1 hour then applied rub wrapped them and into the fridge. Got them out this morning then went and got the smoker going put them on at 8:30 am. Started spritzing at 100 degrees with the 3 parts apple juice 1 part Captain Morgans Spiced Rum every hour till 165 then took them out and foiled em (almost an hour difference between the two) after spritzing again then back in till a little after dark then put them in the oven to finish. Total smoke and oven time 14 hours 46 minutes. Also made the finishing sauce.
    Rubbed and ready

    In they go

    Ready for foil
     
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Ready for pulling


    Finished product
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    More finished


    Thanks Meowey great recipe
     
  4. peculiarmike

    peculiarmike Master of the Pit OTBS Member

    Oh yeah, that pulled pork looks good! And I know it was. [​IMG]
    But that smoker is WAY too clean and spiffy looking! It needs more use. [​IMG]
     
  5. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Ain't a week old yet it'll get there
     
  6. richtee

    richtee Smoking Guru OTBS Member

    Heh... Do some ribs they help break in a smoker well! Nice job Piney!
     
  7. kookie

    kookie Master of the Pit OTBS Member

    Great looking grub................Good job.............
     
  8. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    [​IMG] Great looking pork! Making me hungry already!
     
  9. lc in va

    lc in va Meat Mopper

    Yummy, Pork possible the worlds most perfect food.
     
  10. davenh

    davenh Smoking Fanatic OTBS Member

    Looks nice and moist, great job [​IMG] .

    Now I want to do pork this weekend [​IMG] .
     
  11. lcruzen

    lcruzen Master of the Pit OTBS Member

    Great looking PP there Pineywoods! I'm guessing that you have a clean spare smoker just for Q-VIEW![​IMG]
     
  12. vlap

    vlap Master of the Pit OTBS Member SMF Premier Member

    Looks like some seriously good pulled pork!!!
     
  13. wmarkw

    wmarkw Smoking Fanatic

    Looks good!!!
     
  14. Looks awesome Piney...Thanks for the q-view!!! [​IMG]

    Did you finish with SFQer's finishing sauce? I tried it for the first time recently and its really good.

    Carry on....
     
  15. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Thats what I used gonna serve it tonight actually didn't even try it after finishing sauce will today tho [​IMG]
     
  16. flash

    flash Smoking Guru OTBS Member

    You're coming along fine there PW. Just keep trying some new stuff and you'll be a master soon. Remember to up that temp alittle next time and it won't take so long. [​IMG]
     

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