Planning on doing a 6lb pork butt for pulled pork. Its supposed to be 14° tomorrow. Should I try and run my pellet grill or just throw in oven. Any thoughts let me know. Thanks
Planning on doing a 6lb pork butt for pulled pork. Its supposed to be 14° tomorrow. Should I try and run my pellet grill or just throw in oven. Any thoughts let me know. Thanks
I figured Id try with the pellet grill and if it doesnt work out I can always transfer to the oven.I just did a chicken in same temperatures
on my cheapo electric. It stayed 265 275 for 3 hours.. You should get that out of the pellet pooper.
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